4.8 from 12 votes
S'mores Dip
This oven baked S'mores Dip recipe is the cleanest, mess-free way to serve s'mores year-round! Zero fuss with just 4 ingredients.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 servings, 6 crackers dipped per person
Calories: 384 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 ½ cups semi-sweet chocolate chips $2.22
- ½ cup white chocolate chips $1.42
- 1 cup mini marshmallows $0.84
- ½ box Graham crackers $1.11
Instructions
- Preheat oven to 350 degrees. Spread semi-sweet chocolate chips on the bottom of your cast iron skillet.
- Then, spread white chocolate chips across the top of the semi sweet chocolate chips.
- Top with mini marshmallows.
- Bake at 350 degrees until marshmallows on top have puffed up and are starting to brown, about 8 minutes.
- Turn oven on broil for 2 minutes, or until the marshmallows on top are toasted to your liking.
- Remove from oven and serve hot with graham crackers! Be careful, the cast iron skillet stays hot for a while. Scoop with care.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
384kcal
(19%)
Carbohydrates
49g
(16%)
Protein
5g
(10%)
Fat
19g
(29%)
Sodium
187mg
(8%)
Fiber
4g
(16%)
Nutrition Facts
Serving: 8servings, 6 crackers dipped per person
Amount Per Serving
Calories 384
% Daily Value*
| Serving | 1serving | |
| Calories | 384kcal | 19% |
| Carbohydrates | 49g | 16% |
| Protein | 5g | 10% |
| Fat | 19g | 29% |
| Sodium | 187mg | 8% |
| Fiber | 4g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.