0 from 3 votes
S'mores French Toast
This s'mores French toast is LOADED with bigtime marshmallow flavor and is the perfect special occasion sweet breakfast or over-the-top dessert.
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4 servings
Calories: 417 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 8 thick slices challah bread
- 2 large eggs
- 1-1/2 cups whole milk
- 1 tablespoon vanilla bean paste or vanilla extract
- 1 bag Campfire® regular marshmallows
- chocolate sauce
- Graham cracker crumbs
Instructions
- Preheat your griddle and set aside sliced challah bread.
- In an 8x8 casserole dish whisk together eggs, whole milk, and vanilla bean paste.
- Quickly dip both sides of the challah bread into the egg/milk mixture.
- Add to your preheated griddle and cook until golden brown on both sides, about 7 minutes per slice of bread.
- Add the cooked french toast to a large baking sheet. Laying each slice side by side.
- Slightly flatten the marshmallows and place the desired amount of marshmallows on top of each slice of French toast.
- Turn on your broiler and add the sheet pan to the oven and toast until the marshmallows are gooey and browned about 5 minutes.
- Remove from the oven, stack 2 slices per plate and drizzled with desired amount of chocolate sauce and graham cracker crumbs.
Cup of Yum
Nutrition Information
Serving
1g
Calories
417kcal
(21%)
Carbohydrates
59g
(20%)
Protein
15g
(30%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
6g
Cholesterol
146mg
(49%)
Sodium
436mg
(18%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 417
% Daily Value*
| Serving | 1g | |
| Calories | 417kcal | 21% |
| Carbohydrates | 59g | 20% |
| Protein | 15g | 30% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 6g | 35% |
| Cholesterol | 146mg | 49% |
| Sodium | 436mg | 18% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.