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Snickerdoodles
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Snickerdoodles

Soft and thick Snickerdoodles are a delicious, easy treat. Made with pantry staples, this is guaranteed to become a favorite cookie.

Prep Time
10 mins
Total Time
10 mins
Servings: 18
Calories: 201 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • 1 cup (225g) butter room temperature
  • ¾ cup (150g) sugar
  • 2 egg
  • 1 tsp vanilla extract
  • 2¾ cup (330g) flour
  • 1 tsp cream of tartar
  • ½ tsp baking soda
  • 1 tsp ground cinnamon
For the cinnamon sugar
  • 1½ cups sugar
  • 3 tsp ground cinnamon

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F/180°C and line two baking sheets/sheet pans with parchment paper.
  2. Cream together the butter and sugar until light and fluffy in the bowl of a stand mixer fitted with a paddle attachment.
  3. Add the eggs, one at a time then stir in the vanilla.
  4. Add the dry ingredients then stir until combined.Using a medium cookie scoop, scoop balls of the dough and place on a lined baking sheet.
  5. Combine ground cinnamon with sugar then roll each dough ball in the cinnamon sugar.
  6. Place the snickerdoodle dough balls on sheet pans/cookie sheets lined with parchment paper then bake for 10-12 minutes until lightly golden brown.
  7. You might think the cookies are not properly baked through but underbaking will give you a softer cookie, exactly what we're looking for.
  8. Remove from the oven then allow to cool before serving.

Nutrition Information

Calories 201kcal (10%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 5g (25%) Trans Fat 0.002g (0%) Cholesterol 18mg (6%) Sodium 218mg (9%) Potassium 61mg (1%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 478IU (10%) Vitamin C 0.03mg (0%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 18 Serving

Amount Per Serving

Calories 201

% Daily Value*

Calories 201kcal 10%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 0.002g 0%
Cholesterol 18mg 6%
Sodium 218mg 9%
Potassium 61mg 1%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 478IU 10%
Vitamin C 0.03mg 0%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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