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Snickers Tray Bake

Easy Snickers tray bake made with milk chocolate and chunks of Snickers bars.

Prep Time
15 mins
Chill time:
2 hrs
Total Time
2 hrs 15 mins
Servings: 12 slices
Calories: 411 kcal
Course: Dessert
Cuisine: British

Ingredients

  • 200 g digestive biscuits (7oz)
  • 200 g Snickers bars, chopped into chunks (7oz)
  • 150 g milk chocolate (5.5oz)
  • 100 g butter (around 1 tablespoon less than 1 stick)
  • 3 Tablespoons golden syrup
  • 2 Tablespoons cocoa powder
Topping:
  • 200 g milk or dark chocolate (7oz)
  • 70 g Snickers bars, chopped into small chunks (two 1.2oz snack-sized bars)

Instructions

    Cup of Yum
  1. Line an 8x8-inch tin with baking paper.
  2. In a large bowl, crush the Digestive biscuits into medium-sized chunks. Stir in the chopped Snickers pieces.
  3. Break the milk chocolate into pieces and add it to a pan along with the butter, golden syrup and cocoa powder. Melt gently over low heat.
  4. Pour the melted mixture into the bowl with the crushed Digestives and Snickers pieces. Mix until the biscuits are well coated then press it into your lined tin.
  5. Melt the milk chocolate and spread it evenly over the top of the traybake. Top with chopped Snickers pieces.
  6. Refrigerate the whole thing for 2 hours until firm. Then just cut into slices and enjoy!

Notes

  • Can be stored in an airtight container in the fridge for up to 2 weeks.

Nutrition Information

Serving 1slice Calories 411kcal (21%) Carbohydrates 43g (14%) Protein 6g (12%) Fat 24g (37%) Saturated Fat 13g (65%) Monounsaturated Fat 2g Cholesterol 19mg (6%) Sodium 70mg (3%) Potassium 5mg (0%) Fiber 2g (8%) Sugar 33g (66%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 411

% Daily Value*

Serving 1slice
Calories 411kcal 21%
Carbohydrates 43g 14%
Protein 6g 12%
Fat 24g 37%
Saturated Fat 13g 65%
Monounsaturated Fat 2g 10%
Cholesterol 19mg 6%
Sodium 70mg 3%
Potassium 5mg 0%
Fiber 2g 8%
Sugar 33g 66%

* Percent Daily Values are based on a 2,000 calorie diet.