5.0 from 195 votes
Snowball Cookie Recipe
This delicious and easy Snowball Cookie Recipe is perfect for Christmas! A quick butter cookie, a batch of these cookies can be whipped up from start to finish in 30 minutes!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 36 cookies
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/2 cups softened butter salted or unsalted
- 3/4 cup powdered sugar
- 1 tablespoon vanilla extract
- 1/2 tsp salt
- 3 cups all purpose flour
- 1 cup white chocolate chips
- 1/2-1 cup sprinkles in colors of your choice optional
- 1 cup mini chocolate chips optional
- powdered sugar optional
Instructions
- Preheat oven to 375 degrees F.
- Beat butter and sugar with mixer until smooth and fluffy. Add in vanilla, mix well. Add in salt and flour, mixing until well combined. Mix in white chocolate chips, and if using add in either sprinkles and/or mini chocolate chips. Dough will be thick.
- Using a small cookie scoop, drop cookie dough onto cookie sheets, leaving about 2" between each cookie.
- Bake for approximately 10-12 minutes or until just starting to lightly brown.
- Remove from oven and allow to cool on baking sheets for at least 10 minutes. If desired dust with powdered sugar.
- Store in airtight containers.
Cup of Yum
Notes
- Yes, this recipe calls for one tablespoon of vanilla, that is not a typo.
- Recipe adapted from Nestle
Nutrition Information
Calories
143kcal
(7%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
21mg
(7%)
Sodium
105mg
(4%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
238IU
(5%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories
% Daily Value*
| Calories | 143kcal | 7% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 21mg | 7% |
| Sodium | 105mg | 4% |
| Potassium | 28mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 238IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.