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4.4 from 2,568 votes

Soft and Gooey Loaded Smores Bars

These s'mores bars combine chocolate, graham crackers, and marshmallows — all suspended in a brown-sugar based dough!!

Prep Time
8 mins
Cook Time
8 mins
Cooling Time
30 mins
Total Time
58 mins
Servings: 12
Calories: 273 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • ½ cup unsalted butter 1 stick, melted
  • 1 large egg
  • 1 cup light brown sugar packed
  • 1 tablespoon vanilla extract
  • ¾ cup all-purpose flour
  • 5 full-size graham crackers roughly chopped (about 2 cups)
  • 1 heaping cup mini marshmallows
  • 1 cup semi-sweet chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside.
  2. In a large, microwave-safe bowl melt the butter, about 1 minute on high power.
  3. Wait momentarily before adding the egg so you don’t scramble it. Add the egg, brown sugar, vanilla, and whisk until smooth.
  4. Add the flour and stir until just combined, don’t overmix.
  5. Add the graham crackers and any crumbs on cutting board, marshmallows, chocolate chips and fold to incorporate.
  6. Turn batter out into prepared pan, smoothing the top lightly with a spatula.
  7. Bake for about 20 to 22 minutes, or until bars have firmed up in the center and edges will be set. Some marshmallows may have developed a hint of golden color.
  8. Allow bars to cool in pan for at least 30 minutes before slicing and serving.

Notes

  • Storage: Bars will keep airtight at room temperature for up to 1 week, or in the freezer for up to 6 months.

Nutrition Information

Serving 1 Calories 273kcal (14%) Carbohydrates 39g (13%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 5g Cholesterol 36mg (12%) Sodium 45mg (2%) Fiber 1g (4%) Sugar 27g (54%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 273

% Daily Value*

Serving 1
Calories 273kcal 14%
Carbohydrates 39g 13%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 5g 29%
Cholesterol 36mg 12%
Sodium 45mg 2%
Fiber 1g 4%
Sugar 27g 54%

* Percent Daily Values are based on a 2,000 calorie diet.