0 from 3 votes
Sopa de Fideo
Sopa De Fideo—a popular Mexican noodle soup—is quick, easy, and deliciously comforting!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 4 servings
Calories: 269 kcal
Course:
Soup
Cuisine:
Mexican
Ingredients
- 2 medium Roma tomatoes quartered
- 1 clove garlic
- 1/2 small onion quartered
- 4 teaspoons chicken bouillon powder
- 2 tablespoons vegetable oil
- 7 ounces fideo pasta or angel hair pasta broken into 1-inch pieces
- 1/2 cup tomato sauce
- 6 cups water
- 1/2 teaspoon salt or to taste
- fresh cilantro chopped for garnish
Instructions
- In a blender, combine Roma tomatoes, garlic, onion, and chicken bouillon. Blend until smooth to create the tomato base for the soup.
- Heat oil in a large pot over medium heat. Add the broken pasta and sauté, stirring frequently, until golden brown, about 2-3 minutes.
- Stir the blended tomato mixture and tomato sauce into the pot with the toasted pasta. Cook for an additional 1-2 minutes.
- Pour in water and add salt. Bring the mixture to a simmer, then cover and reduce heat to low. Let it cook for about 10 minutes, or until the pasta is tender.
- Serve the soup hot, garnished with chopped cilantro.
Cup of Yum
Nutrition Information
Calories
269kcal
(13%)
Carbohydrates
42g
(14%)
Protein
8g
(16%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Monounsaturated Fat
2g
Trans Fat
0.04g
Cholesterol
0.3mg
(0%)
Sodium
936mg
(39%)
Potassium
304mg
(9%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
391IU
(8%)
Vitamin C
8mg
(9%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 269
% Daily Value*
| Calories | 269kcal | 13% |
| Carbohydrates | 42g | 14% |
| Protein | 8g | 16% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 0.3mg | 0% |
| Sodium | 936mg | 39% |
| Potassium | 304mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 391IU | 8% |
| Vitamin C | 8mg | 9% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.