5.0 from 3 votes
Soup Maker Boxing Day Soup
Let me show you how to make the most delicious Boxing Day Soup using the soup maker. Loaded with your leftover Christmas dinner it’s the ultimate leftover soup recipe.
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 6
Calories: 167 kcal
Course:
Soup
Cuisine:
International
Ingredients
- 2 pigs in blankets
- 1 Tbsp mashed potatoes
- 3 Tbsp Carrot & Swede Mash
- 2 Tbsp Cauliflower Cheese
- 200 g turkey breast
- 4 Roast Potatoes
- 240 ml turkey gravy
- 3 Tbsp leftover stuffing
- 160 ml Instant Pot Veggie Stock
- 1 Tbsp thyme
- 1 Tbsp parsley
- salt & pepper
Kitchen Gadgets
- Soup Maker
Instructions
- Load your leftovers into your soup maker and then also add 240ml/1 Cup of water.
- Set the soup maker to smooth and then when it beeps add in your seasonings, pulse for a couple of sections and then check the consistency. If too thick add in some extra water or extra stock.
- Serve with bread and a few of your leftover ingredients on top if you prefer.
Cup of Yum
Notes
- Size. Note our boxing day soup made enough to feed six of us in freezer portions. It could easily have been made thinner and fed more people. Plus, you might have less leftovers than us.
- Thanks for reading our soup maker boxing day soup recipe on Recipe This. We have many more soup maker recipes for you to check out next. Though if you would like more comfort soup recipes, I recommend you try our soup maker minestrone soup next.
Nutrition Information
Calories
167kcal
(8%)
Carbohydrates
7g
(2%)
Protein
13g
(26%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
38mg
(13%)
Sodium
586mg
(24%)
Potassium
236mg
(7%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
1472IU
(29%)
Vitamin C
8mg
(9%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 167
% Daily Value*
| Calories | 167kcal | 8% |
| Carbohydrates | 7g | 2% |
| Protein | 13g | 26% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 38mg | 13% |
| Sodium | 586mg | 24% |
| Potassium | 236mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 1472IU | 29% |
| Vitamin C | 8mg | 9% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.