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Sour Cream Softies #fbcookieswap
Whether you're entertaining or relaxing, this recipe hits the spot.
Prep Time
10 mins
Cook Time
10 mins
Servings: 20 Cookies
Calories: 3270 kcal
Course:
Dessert , Baked Goods
Cuisine:
Vegan
Ingredients
- 1/2 cup vegan butter
- 1 cup sugar
- 2 flax eggs 2 tbsp flax meal + 6 tbsp warm water
- 1/2 tsp vanilla
- 1 cup vegan sour cream
- 3 cups flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
Instructions
- Preheat oven to 350F
- Combine flax meal and water in a small bowl and let gel for 5-10 minutes.
- Cream the butter and sugar together until light and fluffy.
- Add flax eggs and vanilla, beat until incorporated
- Add vegan sour cream and mix again until incorporated
- In another bowl, sift together flour, baking soda and baking powder.
- Mix dry ingredients into the wet mixture, and scoop 1-inch balls onto a greased cookie sheet and bake for 12 minutes. (It's a really sticky batter, but that's totally normal)
Cup of Yum
Nutrition Information
Serving
1g
Calories
3270kcal
(164%)
Carbohydrates
460g
(153%)
Protein
58g
(116%)
Fat
139g
(214%)
Saturated Fat
87g
(435%)
Cholesterol
404mg
(135%)
Sodium
2003mg
(83%)
Sugar
154g
(308%)
Nutrition Facts
Serving: 20Cookies
Amount Per Serving
Calories 3270
% Daily Value*
Serving | 1g | |
Calories | 3270kcal | 164% |
Carbohydrates | 460g | 153% |
Protein | 58g | 116% |
Fat | 139g | 214% |
Saturated Fat | 87g | 435% |
Cholesterol | 404mg | 135% |
Sodium | 2003mg | 83% |
Sugar | 154g | 308% |
* Percent Daily Values are based on a 2,000 calorie diet.