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5.0 from 45 votes

Southern Fudge Pie

A quick, simple recipe for decadent Southern Fudge Pie.

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 6
Calories: 453 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 eggs slightly beaten
  • 1 1/2 /2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/4 /4 cup all-purpose flour
  • 4 tablespoons butter melted
  • 1/2 /2 cup evaporated milk
  • 1 teaspoon vanilla extract
  • 1 unbaked pie crust

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees.
  2. Mix eggs, sugar, cocoa powder, flour, butter, evaporated milk, and vanilla in a medium bowl until just combined. Do not overmix.
  3. Pour into pie crust.
  4. Bake at 400 degrees for 10 minutes and then reduce to 350 degrees for 30 minutes or until center puffs up a bit.
  5. Allow to cool for the pie to completely set and serve.

Nutrition Information

Calories 453kcal (23%) Carbohydrates 70g (23%) Protein 6g (12%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 81mg (27%) Sodium 227mg (9%) Potassium 150mg (4%) Fiber 2g (8%) Sugar 52g (104%) Vitamin A 363IU (7%) Vitamin C 1mg (1%) Calcium 75mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 453

% Daily Value*

Calories 453kcal 23%
Carbohydrates 70g 23%
Protein 6g 12%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 81mg 27%
Sodium 227mg 9%
Potassium 150mg 3%
Fiber 2g 8%
Sugar 52g 104%
Vitamin A 363IU 7%
Vitamin C 1mg 1%
Calcium 75mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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