4.5 from 6 votes
Sparkling Strawberry Lemonade
Wonderfully sweet, tangy, refreshing and bubbly. Plus, it’s so easy and inexpensive to make right at home!
Prep Time
20 mins
Cook Time
5 mins
Total Time
25 mins
Servings:
4
servings
Course:
Dessert, Drinks
Cuisine:
American, International
Ingredients
- ½ cup granulated sugar Imperial Sugar brand, extra fine
- 1 pound strawberries hulled
- ¾ cup lemon juice freshly squeezed
- 4 cups sparkling water
Instructions
- To make the simple syrup, combine sugar and 1/2 cup water in a medium saucepan over medium heat, stirring until sugar is dissolved, about 2-3 minutes; let cool.
- Add strawberries to the bowl of a food processor and process until smooth, about 1-2 minutes; strain through a cheesecloth or fine sieve.
- In a large pitcher, whisk together strawberry puree, lemon juice and simple syrup. Place in the refrigerator until chilled.
- Serve over ice and sparkling water.
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