4.8 from 54 votes
Speculoos Spice Blend
Use this rich, warming and tasty Speculoos (speculaas, cookie butter, Lotus Biscoff) spice blend wherever you'd use Pumpkin Spice!
Prep Time
5 mins
Total Time
5 mins
Servings: 10 servings
Calories: 10 kcal
Course:
Condiments
Cuisine:
Belgian , Dutch
Ingredients
- 8 teaspoons ground cinnamon
- 3 teaspoons ground nutmeg
- 3 teaspoons ground cloves
- 2 teaspoons ground ginger
- 1 teaspoon ground cardamom
- ½ teaspoon ground anise optional
- 1 teaspoon ground white pepper
Instructions
- Mix all ingredients together and store in an airtight jar or container in a cool, dry place.
Cup of Yum
Notes
- When storing a homemade spice blend, always make sure the container is fully sanitized and that it can be sealed properly.
- If you can’t find white pepper, black pepper can be substituted though it may make the mixture a bit spicier.
- Anise may not always be easy to find, so it can be omitted from the recipe if you can’t find it. For best results, it may be found at your local international grocery store.
- This spice blend can be customized to your own personal tastes, so feel free to add more of what you enjoy and less of what you don’t.
Nutrition Information
Calories
10kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Sodium
2mg
(0%)
Potassium
29mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
6IU
(0%)
Vitamin C
1mg
(1%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 10
% Daily Value*
| Calories | 10kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Sodium | 2mg | 0% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.