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Spiced Apple Compote with Raisins

Apple Compote is a super simple and tasty way to enjoy apples! They're cooked with brown sugar, cinnamon, raisins and butter until soft and delicious. Enjoy on ice cream, oatmeal, waffles and more. Ready in 15 minutes with 6 simple ingredients.

Prep Time
3 mins
Cook Time
3 mins
Total Time
15 mins
Servings: 4
Calories: 136 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 2 tablespoons butter
  • 1 ½ tablespoons brown sugar
  • 3 cups peeled cored and diced apples (approx 4 apples, 350g)
  • ⅓ cup raisins
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger

Instructions

    Cup of Yum
  1. Melt the butter in a large skillet over a medium heat, then stir in the sugar and stir until it melts.
  2. Add the remaining ingredients, stir, cover and cook over a medium/low heat for 12 minutes, stirring regularly, until the apples are soft and begin to break down.
  3. Enjoy on oatmeal, pancakes, waffles, yogurt and more.

Notes

  • What type of apple should I use for apple compote?
  • You can use any kind! I make this recipe all the time and use whatever I have, from bitter cooking apples to sweeter eating apples.
  • Whether you use Honeycrisp, Fuji, Granny Smith, Gala or Golden Delicious, you're sure to love them in this apple compote.
  • How long does apple compote last? Keep it in the fridge in sealed container for up to 5 days. Then just reheat in a frying pan or enjoy cold.
  • Can I freeze apple compote? Yes! Let it cool completely, then store in the fridge in a sealed freezer-safe bag or container. Then allow to thaw and reheat in a pan.

Nutrition Information

Calories 136kcal (7%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 15mg (5%) Sodium 312mg (13%) Potassium 438mg (13%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 386IU (8%) Vitamin C 17mg (19%) Calcium 68mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 136

% Daily Value*

Calories 136kcal 7%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 312mg 13%
Potassium 438mg 9%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 386IU 8%
Vitamin C 17mg 19%
Calcium 68mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.