4.7 from 147 votes
Spiced Chai Sugar Cookies
Warm vanilla spiced chai sugar cookies that are rolled in a homemade chai spice blend. Dunk them in a chai latte for a comforting breakfast or snack.
Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 20
Calories: 214 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 2 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 1/2 teaspoons chai spice mix
- 1 cup butter softened
- 1 1/2 cups white granulated sugar
- 1 large egg
- 3/4 teaspoon vanilla extract
Chai Spice for Rolling:
- 1/4 cup granulated sugar
- 2 teaspoons chai spice mix
Instructions
- In a small bowl, stir together flour, baking soda, baking powder, cinnamon, cardamom, ginger, cloves and allspice. Set aside.
- In a large mixing bowl, cream together butter and sugar until smooth. Beat in the egg and vanilla. Gradually blend in dry ingredients.
- Scoop the dough into about 18-20 1-1/2" inch balls.
- In a small bowl, combine the ingredients for the chai spice.
- Roll the dough balls in the chai spice and place on an ungreased cookie sheet.
- Slightly flatten the top of each cookie with the bottom of a glass that has been dipped in sugar.*
- Refrigerate the cookies for at least 1 hour.
- Sprinkle the top of the cookies with extra chai spice right before baking.
- Bake at 375 degrees for 10 minutes, removing the cookies just before the edges get brown.
- Allow the cookies to cool for 5 minutes, then move them to a flat surface to cool.
- Store in an airtight container.
Cup of Yum
Notes
- *If you flatten the cookies after they chill, they get the lighter color "broken" edges look.
- The calories shown are based on the cookies being cut into 20 pieces, with 1 serving being 1 cookie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Calories
214kcal
(11%)
Carbohydrates
31g
(10%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
24mg
(8%)
Sodium
136mg
(6%)
Potassium
33mg
(1%)
Sugar
17g
(34%)
Vitamin A
285IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
12mg
(1%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 214
% Daily Value*
| Calories | 214kcal | 11% |
| Carbohydrates | 31g | 10% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 24mg | 8% |
| Sodium | 136mg | 6% |
| Potassium | 33mg | 1% |
| Sugar | 17g | 34% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.