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Spicy Black Bean Barbecue Avocado Burgers
Spicy Black Bean Barbecue Avocado Burgers are the perfect BBQ'ed burger!
Prep Time
6 mins
Cook Time
6 mins
Additional Time
2 hrs
Total Time
2 hrs 13 mins
Course:
Main Course
Cuisine:
American
Ingredients
- Ingredients for spicy black bean burger patties
- ½ onion chopped
- 1 Jalapeño seeded and chopped
- 3 garlic cloves
- 14.5 ounces black beans rinsed and drained (I used canned, but you can also use cooked dry beans as well)
- ½ cup rolled oats
- ½ cup corn at room temperature (frozen or fresh is fine)
- 1 green onion chopped
- 2 teaspoon cumin
- ½ teaspoon curry powder
- ¼ teaspoon cayenne pepper
- ¼ cup breadcrumbs plain
- salt and pepper
- toppings
- 8 TBS Kraft Sweet Honey Barbecue sauce
- 4 Pepper jack cheese slices
- 1 avocado thinly sliced
- 4 rolls lightly toasted and cut in half
Notes
- These burgers can also be cooked in a skillet - use a couple TBS of olive oil, heat, and then cook about 4 minutes per side.