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Spicy Grilled Sweet Potatoes Recipe

Spicy Grilled Sweet Potatoes are a scrumptious grill favorite! With a subtle spiciness, they make a great side dish ready in under 30 minutes!

Prep Time
5 mins
Cook Time
5 mins
Servings: 4
Calories: 130 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 1 pound sweet potatoes peeled and sliced into 1/4-inch thick slices
  • 1 1 tablespoon olive oil
  • 1 1 teaspoon Stone House Seasoning
  • 1/2 1/2 teaspoon ground cumin
  • 1/2 1/2 teaspoon chili powder
  • 3 3 tablespoons cilantro optional
  • 1 1 medium lime optional

Instructions

    Cup of Yum
  1. Spray a grill or grill pan with nonstick cooking spray. Heat the grill or grill pan to medium heat.
  2. Place the sweet potato slices in a large bowl along with the olive oil, Stone House Seasoning, ground cumin, and chili powder. Toss to coat. Arrange the coated sweet potato slices on the hot grill and cook for 6 minutes on each side. Remove from the grill and top with the chopped cilantro, a squeeze of lime and serve.

Nutrition Information

Calories 130kcal (7%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 648mg (27%) Potassium 382mg (11%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 16180IU (324%) Vitamin C 2.7mg (3%) Calcium 34mg (3%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 130

% Daily Value*

Calories 130kcal 7%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 648mg 27%
Potassium 382mg 8%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 16180IU 324%
Vitamin C 2.7mg 3%
Calcium 34mg 3%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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