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Spicy Guacamole Recipe
Spicy Guacamole is the ultimate party appetizer and it always disappears fast. We've dialed in the correct ratios of avocados to onions and lime juice to give this authentic flavor.
Prep Time
15 mins
Total Time
15 mins
Servings: 6 as an appetizer
Calories: 173 kcal
Course:
Appetizer
Cuisine:
American , Tex-Mex
Ingredients
- 3 large avocados
- 3 Tbsp lime juice freshly squeezed from 1 1/2 limes
- 1 medium tomatoes seeded and diced
- 1/2 white onion finely chopped
- 1/2 cup cilantro from 1/2 bunch
- 2 Serrano peppers finely chopped (or use jalapenos for milder guac)
- 2 cloves garlic pressed
- 1/2 tsp sea salt or to taste
- 1/4 tsp ground black pepper or to taste
- 1/2 tsp ground cumin
Instructions
- Cut avocados in half, remove the seeds and scrape them out into a flat bottomed bowl. Smash with a potato masher or a fork. Squeeze lime juice directly over avocados.
- Chop onion and add it to the bowl. Remove seeds from jalapenos, finely dice and add to the bowl.
- Cut the tomato in half parallel with the top and remove seeds. Dice your tomatoes and add them to your bowl.
- Press garlic and chop your cilantro than add them to the bowl.
- Add 1/2 tsp dry cumin powder, 1/4 tsp freshly ground black pepper, 1/2 tsp salt and serve right away.
Cup of Yum
Notes
- If you want to make this ahead, place plastic wrap directly onto the guacamole and push out any air and refrigerate.
Nutrition Information
Calories
173kcal
(9%)
Carbs
11g
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Sodium
204mg
(9%)
Potassium
579mg
(17%)
Fiber
7g
(28%)
Sugar
2g
(4%)
Vitamin A
433IU
(9%)
Vitamin C
17mg
(19%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6as an appetizer
Amount Per Serving
Calories 173
% Daily Value*
Calories | 173kcal | 9% |
Carbs | 11g | |
Protein | 2g | 4% |
Fat | 15g | 23% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 10g | 50% |
Sodium | 204mg | 9% |
Potassium | 579mg | 12% |
Fiber | 7g | 28% |
Sugar | 2g | 4% |
Vitamin A | 433IU | 9% |
Vitamin C | 17mg | 19% |
Calcium | 22mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.