0 from 9 votes
Spicy Pimento Cheese
This homemade Spicy Pimento Cheese is a version of the southern classic with a little kick thanks to the addition of jalapeno peppers. This pimento cheese spread is rich, creamy and highly addictive!
Prep Time
15 mins
Total Time
15 mins
Servings: 3 cups
Calories: 190 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 16 oz sharp cheddar cheese grated
- 8 oz cream cheese softened
- 1/2 cup mayonnaise
- 4 oz chopped pimentos drained
- 4 oz jarred jalapeños drained and chopped
- 1/2 tsp garlic powder
- 1/2 tsp Dried onion flakes
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- Combine all ingredients in a mixing bowl. With an electric mixer mix the cheese on low to combine and then on high for 1 minute.
- Place the cheese in an airtight container and refrigerate for at least two hours so the flavors can meld.
- Serve with crackers, chips, as a sandwich, or on veggies.
- Enjoy!
Cup of Yum
Notes
- ©2017 Easy Family Recipes
Nutrition Information
Serving
0.25cup
Calories
190kcal
(10%)
Carbohydrates
2g
(1%)
Protein
9g
(18%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
49mg
(16%)
Sodium
299mg
(12%)
Potassium
0mg
(0%)
Fiber
0g
(0%)
Sugar
1g
(2%)
Vitamin A
0IU
(0%)
Vitamin C
0mg
(0%)
Calcium
0mg
(0%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 190
% Daily Value*
| Serving | 0.25cup | |
| Calories | 190kcal | 10% |
| Carbohydrates | 2g | 1% |
| Protein | 9g | 18% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 0g | 0% |
| Monounsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 49mg | 16% |
| Sodium | 299mg | 12% |
| Potassium | 0mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.