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5.0 from 60 votes

Spicy Ranch Fire Crackers Recipe

We love this spicy ranch seasoned fire crackers recipe! This crazy addictive snack features mini saltine crackers seasoned to perfection and baked until crispy.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 21 servings
Calories: 114 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 11 oz Mini Saltine Crackers
  • ½ cup avocado oil
  • 2 TBSP Ranch dip seasoning blend
  • 1 TBSP crushed red pepper flakes
  • ½ tsp garlic powder
  • ¼ tsp dried dill (fresh works too!)
  • ⅛ tsp cayenne pepper or extra, to taste

Instructions

    Cup of Yum
  1. Whisk together oil, ranch seaoning blend (the kind they make for dips - I used Hidden Valley), red pepper flakes, garlic powder, dill, and cayenne.
  2. Add mini salines to an easy-seal plastic bag and mix well, gently massaging the seasoning blend into the crackers.
  3. Preheat oven to 250°F and allow crackers to soak in mixture while you wait. (I gave mine about 10 minutes)
  4. Spread crackers out over a parchement paper or foil lined baking sheet and bake for 10 minutes or until lightly toasted.
  5. Allow crackers to cool and dive in! They stay crispy for about a week. Simply store in an airtight container at room temperatue. Enjoy!

Notes

  • Prefer a no-bake version? You got it! Simply massage spices and oil into crackers in a sealed plastic bag and allow to sit 30-60 minutes, flipping/massaging the bag several times to help distribute the oil and spices into the crackers.
  • Recipe yields approx. 21 servings or 17 crackers/serving.
  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!

Nutrition Information

Calories 114kcal (6%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 265mg (11%) Potassium 31mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 117IU (2%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 21servings

Amount Per Serving

Calories 114

% Daily Value*

Calories 114kcal 6%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 265mg 11%
Potassium 31mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 117IU 2%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.