0 from 3 votes
Spicy Serrano Chili Mango Margarita
Serrano Chili Mango Margaritas are the perfect combination of sweet and spicy! Fresh mangos, combined with spicy serrano peppers, makes this the perfect margarita!
Prep Time
5 mins
Total Time
5 mins
Servings: 1 margarita (app 6 oz)
Calories: 369 kcal
Course:
Drinks
Cuisine:
Mexican
Ingredients
- ½ fresh ripe mango diced
- ½ teaspoon serrano chili diced
- 2 ounces silver tequila
- 1 ounce triple sec
- 1 ounce agave nectar
- 1 cup ice
Instructions
- Add the diced mango and serrano chilis to a cocktail shaker.
- Use a muddler or spoon to mash or "muddle" the mango and serrano chili in the bottom of the shaker.
- Add the tequila, triple sec, agave nectar and ½ cup ice to the shaker.
- Shake well, then strain and pour into a glass filled with ice.
Cup of Yum
Notes
- Spice Level: The amount of serrano chilis used in the cocktail can be adjusted to make the cocktail more mild or spicy. Using the whole pepper, including the seeds and membranes inside the pepper, will make the cocktail spicier.
- Mango: make sure the mango used is ripe, meaning soft to the touch when gently squeezed, or it will be hard to muddle into the cocktail.
Nutrition Information
Calories
369kcal
(18%)
Carbohydrates
46g
(15%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
17mg
(1%)
Potassium
174mg
(5%)
Fiber
2g
(8%)
Sugar
43g
(86%)
Vitamin A
1120mg
(22%)
Vitamin C
38mg
(42%)
Calcium
11mg
(1%)
Nutrition Facts
Serving: 1margarita (app 6 oz)
Amount Per Serving
Calories 369
% Daily Value*
| Calories | 369kcal | 18% |
| Carbohydrates | 46g | 15% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 17mg | 1% |
| Potassium | 174mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 1120mg | 22% |
| Vitamin C | 38mg | 42% |
| Calcium | 11mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.