Servings
Font
Back
0 from 42 votes

Spicy Sriracha Tuna Wraps

Spicy Sriracha tuna wraps make a great alternative to spicy tuna rolls and are light and refreshing. They're perfect for lunch and come together in just 5 minutes. 

Servings: 2 wraps
Course: Side Dish
Cuisine: American

Ingredients

For the Tuna Salad
  • 1 can tuna in oil or water, drained
  • 2 tbsp Sriracha more or less to taste
  • 2 tablespoons mayo or Greek yogurt, sour cream, or mashed avocado
  • 1/4 cup onion diced
  • 1/4 cup celery diced
To Assemble Wraps
  • 2 medium flour tortillas or lettuce leaves
  • 2 Romaine lettuce leaves
  • 1 small tomato sliced
  • 1/4 cup spinach leaves

Instructions

    Cup of Yum
  1. To Make the salad: Combine all the ingredients in a large bowl until creamy and mixture through. 
  2. To Assemble: top each tortilla with a lettuce leaf, half the tuna mixture, tomato, and spinach. Tightly roll up the tortilla like a burrito, slice and enjoy!

Notes

  • For low-carb or keto, use lettuce leaves instead of tortillas.
  • Optional add-ins: Olives, thinly sliced matchstick carrots, avocado, and cucumber.