
4.8 from 12 votes
Spicy Tequila Shrimp
Tequila shrimp marinaded in fresh lime juice, honey, hot sauce and blanco tequila! A little heat with the sweetness from the honey is a delicious combination for a main meal or appetizer.
Prep Time
30 mins
Cook Time
30 mins
Total Time
35 mins
Servings: 4 servings
Calories: 444 kcal
Course:
Others
Cuisine:
American
Ingredients
- 1 pound Shrimp cleaned and deveined
- 1/4 cup blanco tequila
- 3 tablespoons fresh lime juice about 2 limes
- 4 tablespoons honey
- 1-2 adjust to your preference hot sauce like Sriracha
- 2 cloves garlic chopped
- 1 tablespoon olive oil for marinade
- 1/2 tablespoon olive oil for skillet
- 1 tablespoon corn starch
Instructions
- In a medium bowl whisk together tequila, lime juice, honey, hot sauce, garlic and olive oil until smooth.
- Add shrimp to the bowl and fold to coat. Cover and put in the refrigerator for 20-25 minutes.
- Heat oil in a skillet over medium-high heat. With tongs gently remove the shrimp from the marinade and place shrimp on hot skillet (don't over crowd pan and cook in batches if necessary). Cook for one minute and then flip and cook for another minute.
- Remove the cooked shrimp and set aside. In a small bowl whisk together 1 tablespoon of marinade with the corn starch to make a slurry.
- Pour remaining marinade in the skillet and heat for about 2-3 minutes. Add the slurry to thicken the sauce cooking for another 2-3 minutes. Fold shrimp back into skillet to heat and serve immediately.
Cup of Yum
Notes
- Serves 4 main meal dishes or 10-12 appetizer size.
Nutrition Information
Serving
1g
Calories
444kcal
(22%)
Carbohydrates
32g
(11%)
Protein
28g
(56%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
16g
Cholesterol
240mg
(80%)
Sodium
2498mg
(104%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 444
% Daily Value*
Serving | 1g | |
Calories | 444kcal | 22% |
Carbohydrates | 32g | 11% |
Protein | 28g | 56% |
Fat | 20g | 31% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 16g | 94% |
Cholesterol | 240mg | 80% |
Sodium | 2498mg | 104% |
Fiber | 1g | 4% |
Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.