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Spicy Tuna Salad Recipe (Not your Mama's Tuna Salad)

Crunchy and full of flavor - this is not your average tuna salad recipe! Jalapeño, onion, tomatoes, and celery all feature in this spicy Tuna Salad recipe!

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 244 kcal
Course: Salad
Cuisine: American

Ingredients

  • 10 ounces solid white albacore tuna
  • 1 cup cherry tomatoes chopped
  • 1 cup celery chopped
  • ¼ cup red onion diced
  • 1 small jalapeño diced
  • ¼ cup mayonnaise
  • 1 tablespoon lime juice (juice of half a lime(
  • ½ teaspoons kosher salt
  • Pinch black pepper

Instructions

    Cup of Yum
  1. Open the cans of tuna (I use 2 x 5oz cans) and drain.
  2. Chop the onion, celery, tomatoes and jalapeno (small dice for the jalapeno and onions!).
  3. Add tuna and vegetables to a large bowl, then add the mayonnaise and salt/pepper.
  4. Squeeze half of a lime into the salad, and mix well.
  5. Devour.

Nutrition Information

Serving 0.75cup Calories 244kcal (12%) Carbohydrates 4g (1%) Protein 20g (40%) Fat 16g (25%) Saturated Fat 3g (15%) Cholesterol 28mg (9%) Sodium 685mg (29%) Potassium 397mg (11%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 333IU (7%) Vitamin C 15mg (17%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 244

% Daily Value*

Serving 0.75cup
Calories 244kcal 12%
Carbohydrates 4g 1%
Protein 20g 40%
Fat 16g 25%
Saturated Fat 3g 15%
Cholesterol 28mg 9%
Sodium 685mg 29%
Potassium 397mg 8%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 333IU 7%
Vitamin C 15mg 17%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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