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4.8 from 120 votes

Spiked Cider Recipe

Get ready to get cozy with a warm mug of this spiked apple cider. Made with a mix of spices like cinnamon, cloves, and ginger, then spiked with your choice of bourbon or rum. It's a fall favorite that's easy to make on the stovetop, and it's ready in just 15 minutes!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 drinks
Calories: 387 kcal
Course: Drinks
Cuisine: North American

Ingredients

  • 4 cups unfiltered apple juice
  • 2 cinnamon sticks
  • 4 whole cloves
  • 2 lices ginger
  • 1 star anise
  • ½ teaspoon peppercorns
  • 2 tablespoons cinnamon sugar to rim the glasses
  • ½ cup bourbon or spiced rum

Instructions

    Cup of Yum
  1. Add the apple cider, cinnamon sticks, cloves, ginger, anise, and peppercorns to a pot and bring it to a simmer over medium-high heat. Reduce the heat to low, cover the pot, and simmer gently for 10 minutes.
  2. Strain the cider through a fine mesh seive.
  3. Put the cinnamon sugar in a small dish. Wet the rims of the glasses then dip the rims into the sugar.
  4. Divide the bourbon between the two glasses and then top with the spiced apple cider.

Nutrition Information

Serving 1 drink Calories 387kcal (19%) Carbohydrates 61g (20%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.4g Monounsaturated Fat 0.1g Trans Fat 0.01g Sodium 27mg (1%) Potassium 568mg (16%) Fiber 4g (16%) Sugar 48g (96%) Vitamin A 26IU (1%) Vitamin C 5mg (6%) Calcium 96mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 2drinks

Amount Per Serving

Calories 387

% Daily Value*

Serving 1 drink
Calories 387kcal 19%
Carbohydrates 61g 20%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.1g 1%
Trans Fat 0.01g 1%
Sodium 27mg 1%
Potassium 568mg 12%
Fiber 4g 16%
Sugar 48g 96%
Vitamin A 26IU 1%
Vitamin C 5mg 6%
Calcium 96mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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