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5.0 from 12 votes

Spiked Eggnog Latte

No special fancy equipment is required to make this delicious eggnog latte so it’s the perfect drink for anyone to enjoy on a cold winters day!

Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings: 2 SERVINGS
Calories: 416 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2 cups light eggnog
  • 2 ounces dark espresso pod, fresh or instant
  • 2 ounces Irish cream liquor
  • ground nutmeg ground cinnamon and/or cinnamon stick for garnish

Instructions

    Cup of Yum
  1. Prepare espresso and pour evenly between 2 mugs.
  2. Combing the eggnog and Irish cream in a large microwave safe measuring cup.
  3. Heat for 1 minute, then additional 30 second intervals just until the milk starts to a boil.
  4. Using a frother or a whisk, froth the hot milk mixture.
  5. Pour over hot espresso and garnish to taste.

Nutrition Information

Calories 416 (21%) Carbohydrates 49g (16%) Protein 16g (32%) Fat 14g (22%) Saturated Fat 9g (45%) Cholesterol 150mg (50%) Sodium 148mg (6%) Potassium 1421mg (41%) Sugar 26g (52%) Vitamin A 523IU (10%) Vitamin C 4mg (4%) Calcium 370mg (37%) Iron 2mg (11%)

Nutrition Facts

Serving: 2SERVINGS

Amount Per Serving

Calories 416

% Daily Value*

Calories 416 21%
Carbohydrates 49g 16%
Protein 16g 32%
Fat 14g 22%
Saturated Fat 9g 45%
Cholesterol 150mg 50%
Sodium 148mg 6%
Potassium 1421mg 30%
Sugar 26g 52%
Vitamin A 523IU 10%
Vitamin C 4mg 4%
Calcium 370mg 37%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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