Servings
Font
Back
Spinach Artichoke Quesadillas
5 from 30 votes

Spinach Artichoke Quesadillas

Spinach Artichoke Quesadillas are full of spinach, artichokes, and CHEESE! Your favorite dip grilled up for the perfect lunch or dinner!

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 full quesadillas
Course: Side Dish, Main Course, Appetizer, Snacks
Cuisine: American

Ingredients

  • ¼ TBS neutral cooking oil generic cooking oil
  • 8 ounces artichoke hearts drained and chopped
  • 6 ounces baby spinach leaves
  • 4 ounces cream cheese
  • 1 cup mozzarella cheese shredded
  • ¼ cup Parmesan Cheese shredded
  • 8 or 8 inch flour tortillas

Instructions

Make spinach mixture:
Assemble quesadillas:
Cook:

Notes

  • First published in 2017. Updated August 2024.
Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register