0 from 24 votes
Spinach Quiche with Feta Cheese
This spinach quiche recipe is perfect for breakfast or brunch! The creamy filling is full of fresh spinach and feta cheese.
Prep Time
5 mins
Cook Time
5 mins
Total Time
55 mins
Servings: 6 servings
Calories: 212 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 unbaked flakey pie crust dough sheet
- 6 large eggs
- 1 cup whole milk
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup chopped spinach (fresh)
- ½ cup chopped yellow onion
- ½ cup grated cheddar cheese
- ¼ cup feta crumbles