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4.9 from 162 votes

Spiral Ham

We are going to show you how to cook spiral ham that has the absolute best glaze. This ham is tender and delicious for a great meal idea!

Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 8
Calories: 1279 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 8-10 pound spiral ham
  • Glaze
  • 1 cup light brown sugar packed
  • ½ cup honey
  • ½ cup orange juice
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves

Instructions

    Cup of Yum
  1. Remove ham from refrigerator at least 2 hours before cooking to come to room temperature
  2. Preheat oven to 325 degrees F
  3. In a medium saucepan, whisk together ingredients for glaze
  4. Bring to simmer and cook for 1-2 minutes or until sugar dissolves
  5. Unwrap ham and place in large roasting pan cut side down
  6. Brush about ½ of the glaze over the ham
  7. Wrap tightly with foil
  8. Bake for 12-15 minutes per pound or until ham reaches an internal temperature of 145 degrees F
  9. Remove from oven and remove foil
  10. Brush remaining glaze over ham, be sure to get in between slices ** see notes
  11. Return to the oven and continue cooking 10 minutes longer.
  12. Remove from oven and loosely wrap with foil and let rest 15 minutes before serving

Notes

  • If glaze hardens, return to heat to loosen

Nutrition Information

Calories 1279kcal (64%) Carbohydrates 46g (15%) Protein 98g (196%) Fat 76g (117%) Saturated Fat 27g (135%) Cholesterol 281mg (94%) Sodium 5394mg (225%) Potassium 1376mg (39%) Fiber 1g (4%) Sugar 45g (90%) Vitamin A 31IU (1%) Vitamin C 8mg (9%) Calcium 62mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 1279

% Daily Value*

Calories 1279kcal 64%
Carbohydrates 46g 15%
Protein 98g 196%
Fat 76g 117%
Saturated Fat 27g 135%
Cholesterol 281mg 94%
Sodium 5394mg 225%
Potassium 1376mg 29%
Fiber 1g 4%
Sugar 45g 90%
Vitamin A 31IU 1%
Vitamin C 8mg 9%
Calcium 62mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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