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Spooky Spider Web Halloween Hummus Dip

Let's get spooky with this healthy Halloween Hummus Dip loaded with layers of fresh veggies and a fun Greek yogurt spider web!

Prep Time
20 mins
Total Time
20 mins
Servings: 20
Calories: 23 kcal
Course: Appetizer
Cuisine: Mediterranean

Ingredients

  • 2 pkg hummus , approx. 2 (10 oz) containers or 2-3 cups homemade
  • 3 cups finely chopped romaine lettuce
  • 2 cups diced tomato
  • 1 cup finely diced bell pepper
  • 1 cup chopped cucumber (peeled and seeded) plus extra to taste
  • ¼ cup sliced black olives (optional)
  • ¼ cup Greek yogurt
  • 1/2-1 cup crumbled Feta cheese plus extra to taste
  • ¼ cup chopped green onion
DELISH DIPPERS
  • carrot sticks and/or celery sticks
  • thinly sliced bell pepper and/or cucumber
  • fluffy fresh pita wedges
  • Pita chips

Instructions

    Cup of Yum
  1. Spread hummus in a thin later on a serving platter.
  2. Finely chop all your veggies.
  3. Add Greek yogurt (or tzatziki sauce - yum!) to a piping bag or plastic bag with a corner edge to it. Cut the end of the bag and pipe a spiderweb pattern in the center. I start out with a vertical line down the center followed by an intersecting vertical line. Add diagonal lines (almost like your making pie slices) then finish up with the web detail. I find it helps to look at a photo while I pipe the design!
  4. Now that we have our spooky spider web, surround the hummus with your chopped veggies. First the lettuce, then remaining veggies, then a sprinkling of feta and green onion. You can add as many toppings as you'd like here!
  5. Top with a few creepy plastic spider rings and your awesome appetizer is complete! Surround with your choice of dippers (crispy pita chips or fluffy fresh pita are my favs) and enjoy!

Notes

  • Feel free to use any flavor of hummus here! I love using garlic hummus or roasted red pepper hummus as my base - SO GOOD!
  • Optional extras include a drizzle of Greek Dressing to dress the veggies around the edge or try it with a tasty drizzle of sweet balsamic glaze! You could also dress the greens with a drizzle of your favorite olive oil before serving.
  • Greek Dressing
  • Fresh dill and/or parsley make a tasty garnish, if you have some handy!
  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Each serving is a typical suggested serving size of 2 TBSP of hummus, plus toppings. Adjust as needed based on choice of dippers and enjoy!

Nutrition Information

Calories 23kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 3mg (1%) Sodium 73mg (3%) Potassium 95mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 916IU (18%) Vitamin C 12mg (13%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 23

% Daily Value*

Calories 23kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 3mg 1%
Sodium 73mg 3%
Potassium 95mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 916IU 18%
Vitamin C 12mg 13%
Calcium 34mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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