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Sriracha Avocado Chicken Salad
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Sriracha Avocado Chicken Salad

Sriracha Avocado Chicken Salad is packed with creamy avocados, spicy Sriracha and tender chicken breasts to create this addictively delicious salad recipe!

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 347 kcal
Course: Salad
Cuisine: American

Ingredients

  • 2 cups chicken breast I use leftover roasted chicken if I have it, boneless, skinless, cooked
  • 2 avocado ripe
  • 1 lime juice of
  • 1 tsp honey
  • 1 clove garlic minced
  • sriracha (sauce for drizzling The hotter you like it the more you use!)
  • pita bread for serving

Instructions

    Cup of Yum
  1. In a medium bowl mash avocados, mix in lime, honey and garlic.
  2. Toss chicken in your avocado mixture and coat. Salt to taste.
  3. Serve with pita bread or eat it as is! Enjoy :)

Notes

  • Although the fat content is high avocados provide heart-healthy mono-unsaturated fat which actually helps increase HDL (good) cholesterol and lower LDL (bad) cholesterol.

Nutrition Information

Calories 347kcal (17%) Carbohydrates 28.8g (10%) Protein 23.3g (47%) Fat 16.2g (25%) Saturated Fat 3g (15%) Polyunsaturated Fat 13.2g (78%) Trans Fat 0g (0%) Cholesterol 60mg (20%) Sodium 624mg (26%) Fiber 7.5g (30%) Sugar 4.9g (10%)

Nutrition Facts

Serving: 4 Serving

Amount Per Serving

Calories 347

% Daily Value*

Calories 347kcal 17%
Carbohydrates 28.8g 10%
Protein 23.3g 47%
Fat 16.2g 25%
Saturated Fat 3g 15%
Polyunsaturated Fat 13.2g 78%
Trans Fat 0g 0%
Cholesterol 60mg 20%
Sodium 624mg 26%
Fiber 7.5g 30%
Sugar 4.9g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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