5.0 from 57 votes
Sriracha Grilled Shrimp
This grilled sriracha shrimp is one of our favorite spicy summer recipes!
Prep Time
30 mins
Cook Time
30 mins
Total Time
38 mins
Servings: 4 servings
Calories: 287 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound medium shrimp peeled and deveined
- ¼ cup butter melted and cooled
- 2 tablespoons olive oil
- 1 teaspoon chopped fresh parsley
- 3 cloves garlic minced
- 1 teaspoon honey
- 1 tablespoon lemon zest
- 3 tablespoons Sriracha
- cilantro for garnish
Instructions
- Soak bamboo skewers in water for at least 30 minutes.
- Combine all ingredients in a large bowl and toss well. Marinate 30 minutes.
- Thread shrimp on skewers. Preheat grill to medium high heat.
- Grill shrimp 6-8 minutes or until cooked through.
Cup of Yum
Nutrition Information
Calories
287
(14%)
Carbohydrates
2g
(1%)
Protein
23g
(46%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Cholesterol
316mg
(105%)
Sodium
1240mg
(52%)
Potassium
113mg
(3%)
Sugar
1g
(2%)
Vitamin A
370IU
(7%)
Vitamin C
14.6mg
(16%)
Calcium
172mg
(17%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 287
% Daily Value*
| Calories | 287 | 14% |
| Carbohydrates | 2g | 1% |
| Protein | 23g | 46% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 316mg | 105% |
| Sodium | 1240mg | 52% |
| Potassium | 113mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 370IU | 7% |
| Vitamin C | 14.6mg | 16% |
| Calcium | 172mg | 17% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.