Starbucks Iced Pumpkin Cream Chai
You can make a delicious and refreshing iced pumpkin cream chai tea latte like Starbucks with this easy copycat recipe.
Ingredients
Pumpkin Spice Cold Foam
- ¼ cup heavy whipping cream
- 2 tablespoons milk 2%
- 1 tablespoon pumpkin puree
- 2-3 tablespoons Vanilla Syrup
- ¼ teaspoon pumpkin pie spice
Iced Chai Latte
- 1 ⅓ cup chai tea concentrate
- 2/3 cup milk
Instructions
- Place all cold foam ingredients in a mixing cup or bowl and froth for 20 seconds until mixed and thickened. Set aside.
- Combine chai tea concentrate and milk and pour the mixture into a glass filled with ice.
- Top with pumpkin spice cold foam and a sprinkle of pumpkin pie spice.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 432
% Daily Value*
| Calories | 432kcal | 22% |
| Carbohydrates | 42g | 14% |
| Protein | 8g | 16% |
| Fat | 27g | 42% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 89mg | 30% |
| Sodium | 126mg | 5% |
| Potassium | 518mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 41g | 82% |
| Vitamin A | 3505IU | 70% |
| Vitamin C | 1mg | 1% |
| Calcium | 288mg | 29% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.