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Starbucks Matcha Lemonade Recipe

Matcha and lemonade are combined to make this refreshing copycat Starbucks drink.

Prep Time
10 mins
Servings: 1
Calories: 518 kcal
Course: Drinks
Cuisine: American

Ingredients

Matcha
  • 2 Teaspoons matcha ceremonial or latte grade
  • 1/2 Cup water
Lemonade
  • 1/3 Cup lemon juice freshly squeezed
  • 1/3 Cup water
  • 2.5 Tablespoons Simple Syrup*
  • ice

Instructions

Matcha
    Cup of Yum
  1. The easiest way to prepare the matcha is to put it in a jar with the 1/2 cup water, seal the jar with its lid, then shake vigorously until it is well mixed.
Lemonade
  1. Add the lemon juice, water, and simple syrup together, then stir to combine.
Matcha Lemonade
  1. Add ice to a large cup (I use this 16oz tumbler). Pour the lemonade in.
  2. Next, pour in the matcha. If you want to layer it, pour it over really slowly.
  3. Swirl cup around to mix before drinking. Enjoy immediately.

Notes

  • *Want to make a small amount of simple syrup just for this recipe? Add 1/4 cup sugar and 1/4 cup water to a saucepan. Cook over medium heat, stirring constantly until the sugar is dissolved. Remove from heat and allow to cool. Store any excess in a sealed container. (This should make enough simple syrup to make two of these drinks).

Nutrition Information

Calories 518kcal (26%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 518

% Daily Value*

Calories 518kcal 26%

* Percent Daily Values are based on a 2,000 calorie diet.