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5.0 from 27 votes

Starbucks Mocha Frappuccino (Copycat Recipe)

This homemade version of Starbucks' popular Mocha Frappuccino delivers all the chocolatey, coffee goodness of the original for a fraction of the price. Ready in just minutes, it's the perfect indulgent treat on a hot day!

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 285 kcal
Course: Drinks
Cuisine: American

Ingredients

  • ¾ cup brewed coffee room temperature or cold
  • ½ cup half and half
  • 2 cups ice
  • 1 teaspoon vanilla extract
  • 1 tablespoon maple syrup
  • 3 tablespoons granulated sugar
  • 3 tablespoons chocolate syrup plus more for garnish
  • 1 pinch sea salt
  • ¼ cup Whipped Cream for garnish

Instructions

    Cup of Yum
  1. Add all ingredients except garnishes to a blender.
  2. Blend on medium speed for 1 to 2 minutes or until mixture is smooth and ingredients are fully combined.
  3. Pour the frappuccino mixture into 2 servings cups.
  4. Top with whipped cream and a drizzle of chocolate syrup before serving.

Notes

  • You may need to gently stir the frappuccino in the middle of the blend cycle.
  • If the mixture is too icey or hard to pour out of the blender, add ¼ cup of brewed coffee and blend again.

Nutrition Information

Calories 285kcal (14%) Carbohydrates 48g (16%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Cholesterol 27mg (9%) Sodium 93mg (4%) Potassium 227mg (6%) Fiber 1g (4%) Sugar 42g (84%) Vitamin A 266IU (5%) Vitamin C 1mg (1%) Calcium 97mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 285

% Daily Value*

Calories 285kcal 14%
Carbohydrates 48g 16%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Cholesterol 27mg 9%
Sodium 93mg 4%
Potassium 227mg 5%
Fiber 1g 4%
Sugar 42g 84%
Vitamin A 266IU 5%
Vitamin C 1mg 1%
Calcium 97mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.