0 from 24 votes
Stick of Butter Baked Rice
Stick of Butter Baked Rice is soft and fluffy rice that is loaded with sweet, rich flavors from onion soup and butter. It is quick and easy to prep and bakes in the oven to perfection!
Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 8 People
Calories: 186 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup long grain rice, not instant
- 1 (10 ounce )can French Onion Soup (Campbell's)
- 1 (14.5 ounce) can beef broth
- 1/2 cup unsalted butter, sliced
Instructions
- Preheat oven to 425 degrees Fahrenheit.
- In an 8x8 or 2 quart dish add the rice, French onion soup, beef broth, and sliced butter.
- Cover with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 30 minutes.
- Remove from the oven, fluff with a fork, and serve!
Cup of Yum
Notes
- Originally Posted on July 13, 2020
- Updated May 15, 2023
Nutrition Information
Calories
186kcal
(9%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
31mg
(10%)
Sodium
104mg
(4%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
355IU
(7%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 186
% Daily Value*
| Calories | 186kcal | 9% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 31mg | 10% |
| Sodium | 104mg | 4% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 355IU | 7% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.