4.9 from 141 votes
Sticky Maple Walnut Morning Buns
Sticky Maple Walnut Morning Buns are full of fall flavors and the ultimate treat during a cool fall weekend — and a recipe from my new book!
Servings: 12 people
Course:
Breakfast
Cuisine:
American
Ingredients
- Melted butter, for greasing
- 2 ½ cups (355 grams) all-purpose flour
- ½ cup (1 stick/115 grams) butter
- ¼ cup (71 grams) pure maple syrup
- ⅓ cup (71 grams) granulated sugar
- 1 cup (170 grams) dark brown sugar
- 4 tbsp (½ stick/57 grams) butter
- 1 ½ tsp instant yeast
- ¼ cup (71 grams) pure maple syrup
- ½ tsp salt
- 1 tbsp ground cinnamon
- 1 cup (2 sticks/225 grams) cold butter, diced
- ½ tsp salt
- ¾ cup (180 milliliters) cold whole milk
- 1 ½ cups (213 grams) walnuts, toasted and finely chopped
- 1 large egg, cold