5 from 15 votes
Strawberries & Cream No Bake Cookies
These Strawberries & Cream No Bake Cookies combine oats, cream cheese, and a strawberry powder made from freeze-dried strawberries. The mixture is cooked briefly with sugar, butter, and milk, then combined with strawberry oil and food coloring before setting. The result is a soft, fruity cookie that does not require baking, ideal for a sweet treat that highlights strawberry flavor and creamy texture.
Prep Time
10 mins
Cook Time
2 mins
Total Time
12 mins
Servings:
15
cookies
Calories:
248 kcal
Course:
Dessert
Ingredients
- 2 cups granulated sugar
- 1/2 cup butter cubed, unsalted
- 1/3 cup milk
- 1/3 cup strawberry powder roughly 3/4 cup freeze dried strawberries
- 2 oz. cream cheese room temperature
- 2 3/4 cups oats quick cooking
- 1/4 tsp. strawberry oil
- 1 gel food color optional, super red, drop
Instructions
- If you don’t have strawberry powder on hand, get yourself a bag of freeze dried strawberries. Place about 3/4 cup of freeze dried strawberries in a food processor, blender, or bullet and grind it to a powder. Sift the powder and measure out 1/3 of a cup.
- Measure out the quick cooking oats and cream cheese.
- Lay down wax paper on the counter
- In a large saucepan, add granulated sugar, butter, and milk.
- Turn on medium to high heat and let the butter melt. Stir often.
- Stir the ingredients until it comes to a boil. When it comes to a boil, time it for two minutes.
- Remove saucepan from heat and stir in the strawberry oil, cream cheese, strawberry powder, gel food paste, and quick cooking oats. Stir until everything is incorporated
- Spoon the mixture onto the wax paper with two spoons and let cool completely. It will take an hour and half to two hours to set up.
Cup of Yum
Nutrition Information
Calories
248kcal
(12%)
Carbohydrates
41g
(14%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
16mg
(1%)
Potassium
134mg
(3%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
250IU
(5%)
Vitamin C
64.3mg
(71%)
Calcium
20mg
(2%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 15 cookies
Amount Per Serving
Calories 248
% Daily Value*
| Calories | 248kcal | 12% |
| Carbohydrates | 41g | 14% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 16mg | 1% |
| Potassium | 134mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 64.3mg | 71% |
| Calcium | 20mg | 2% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.