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5.0 from 15 votes

Strawberries & Cream No Bake Cookies

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
10 mins
Cook Time
10 mins
Total Time
12 mins
Servings: 15 cookies
Calories: 248 kcal
Course: Dessert

Ingredients

  • 2 cups granulated sugar
  • 1/2 cup unsalted butter cubed
  • 1/3 cup milk
  • 1/3 cup strawberry powder roughly 3/4 cup freeze dried strawberries
  • 2 oz. cream cheese room temperature
  • 2 3/4 cups quick cooking oats
  • 1/4 tsp. strawberry oil
  • 1 drop super red gel paste food color optional

Instructions

    Cup of Yum
  1. If you don’t have strawberry powder on hand, get yourself a bag of freeze dried strawberries. Place about 3/4 cup of freeze dried strawberries in a food processor, blender, or bullet and grind it to a powder. Sift the powder and measure out 1/3 of a cup.
  2. Measure out the quick cooking oats and cream cheese.
  3. Lay down wax paper on the counter
  4. In a large saucepan, add granulated sugar, butter, and milk.
  5. Turn on medium to high heat and let the butter melt. Stir often.
  6. Stir the ingredients until it comes to a boil. When it comes to a boil, time it for two minutes.
  7. Remove saucepan from heat and stir in the strawberry oil, cream cheese, strawberry powder, gel food paste, and quick cooking oats. Stir until everything is incorporated
  8. Spoon the mixture onto the wax paper with two spoons and let cool completely. It will take an hour and half to two hours to set up.

Nutrition Information

Calories 248kcal (12%) Carbohydrates 41g (14%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 20mg (7%) Sodium 16mg (1%) Potassium 134mg (4%) Fiber 1g (4%) Sugar 30g (60%) Vitamin A 250IU (5%) Vitamin C 64.3mg (71%) Calcium 20mg (2%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 15cookies

Amount Per Serving

Calories 248

% Daily Value*

Calories 248kcal 12%
Carbohydrates 41g 14%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 16mg 1%
Potassium 134mg 3%
Fiber 1g 4%
Sugar 30g 60%
Vitamin A 250IU 5%
Vitamin C 64.3mg 71%
Calcium 20mg 2%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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