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5.0 from 15 votes

Strawberry Avocado Salad with Poppyseed Dressing

Strawberry Avocado Salad is a little twist on an original recipe and gets you a kicked up amazing new version of a salad everyone loves!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 servings
Calories: 923 kcal
Course: Salad
Cuisine: American

Ingredients

  • 6 cups baby kale prewashed kind
  • 2 cups sliced strawberries
  • 1 ripe avocado sliced
for the dressing-
  • 4 lices Bacon
  • 1/2 cup mayonnaise
  • 2 tablespoons sugar
  • 2 tablespoons white vinegar
  • 1/2 teaspoon poppy seeds
  • salt & pepper to taste

Instructions

    Cup of Yum
  1. Place kale, strawberries and avocado into a large bowl and set aside.
  2. For the dressing, cook bacon until crisp. Remove from pan and drain bacon on paper towels. Crumble into small pieces and whisk together with remaining ingredients. Drizzle over salad and serve.

Nutrition Information

Calories 923kcal (46%) Carbohydrates 50g (17%) Protein 18g (36%) Fat 77g (118%) Saturated Fat 15g (75%) Cholesterol 53mg (18%) Sodium 732mg (31%) Potassium 1782mg (51%) Fiber 10g (40%) Sugar 21g (42%) Vitamin A 20263IU (405%) Vitamin C 336mg (373%) Calcium 347mg (35%) Iron 4mg (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 923

% Daily Value*

Calories 923kcal 46%
Carbohydrates 50g 17%
Protein 18g 36%
Fat 77g 118%
Saturated Fat 15g 75%
Cholesterol 53mg 18%
Sodium 732mg 31%
Potassium 1782mg 38%
Fiber 10g 40%
Sugar 21g 42%
Vitamin A 20263IU 405%
Vitamin C 336mg 373%
Calcium 347mg 35%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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