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3.5 from 30 votes

Strawberry Bavarian Cream

Delicious and easy to make french strawberry bavarian cream. Perfect filling for cakes, donuts, pastries or just by itself. Yum!

Prep Time
30 mins
Cook Time
4 hrs
Additional Time
4 hrs
Total Time
4 hrs 30 mins
Servings: 6 servings
Calories: 224 kcal
Course: Dessert
Cuisine: French

Ingredients

  • 1/2 oz gelatin (1/2 Envelope)
  • 1/3 cup water
  • 3 egg yolks
  • 1/4 Cup sugar
  • 1/2 Cup milk
  • 4 oz fresh strawberries
  • 1 Cup heavy cream

Instructions

    Cup of Yum
  1. In a small bowl, place the gelatin and water. Mix and set aside
  2. In another bowl, mix in the egg yolks and sugar until the mixture turns pale and become thicker. About 3-4 minutes
  3. Warm the milk in the microwave (milk should not be boiling hot)
  4. Slowly mix the in the milk into the yolks
  5. Place this mixture on top of a double boiler with simmering water underneath. Use a wooden spoon to stir until the yolk and milk mixture becomes thicker. About 4-5 minutes
  6. Meanwhile puree the strawberries using a blender or a food processor. Strain if desired
  7. Remove the milk mixture from the heat. Add the bloomed gelatin and strawberries. Mix well with a whisk
  8. Place this mixture into the freezer for 10-15 minutes to cool but not set
  9. In a mixer, whip the heavy cream until stiff peaks form
  10. Fold the heavy cream into the strawberry cream in 2-3 installments being careful not to deflate the cream. Add the red food coloring if desired
  11. Pour into small glasses or use it as a filling for cakes and pastries
  12. Place in the fridge to set (about 4 hours)

Nutrition Information

Calories 224kcal (11%) Carbohydrates 12g (4%) Protein 5g (10%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 154mg (51%) Sodium 33mg (1%) Potassium 95mg (3%) Sugar 10g (20%) Vitamin A 745IU (15%) Vitamin C 11.4mg (13%) Calcium 63mg (6%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 224

% Daily Value*

Calories 224kcal 11%
Carbohydrates 12g 4%
Protein 5g 10%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 154mg 51%
Sodium 33mg 1%
Potassium 95mg 2%
Sugar 10g 20%
Vitamin A 745IU 15%
Vitamin C 11.4mg 13%
Calcium 63mg 6%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.