Strawberry, Blackberry, and Goat Cheese Focaccia

Servings

Font

Images Notes Nutrition

Back

5 from 2 votes

Enjoy something delicious and satisfying with this easy-to-make recipe.

Servings: 6 people

Calories: 174 kcal

Course: Baked Goods

Ingredients

1 1/2 cups flour
1 teaspoon yeast
1 teaspoon salt
1 Tablespoon olive oil
1/2 cup water
1/2 cup strawberry diced
1/2 cup blackberry halved if they are large
2 ounces goat cheese crumbled
honey optional, or balsamic vinegar

Instructions

Cup of Yum

Mix together flour, yeast, and salt. Stir in olive oil and water until a cohesive dough begins to form.
On a floured surface, knead dough until smooth, then place into a greased bowl and cover. Let rise until doubled, about 90 minutes.
Preheat oven to 375°F and line a baking sheet with parchment paper.
Place dough on floured surface and, using your knuckles, press down to deflate the dough and form a rough 10-inch circle.
Transfer dough to baking sheet, reform if needed, and scatter berries and goat cheese over the top.
Bake for 25-30 minutes. Drizzle with honey or balsamic vinegar before serving, if desired.

Notes

You may need more or less flour or water depending on the humidity of your home. Also, try swapping in 1/2 cup of whole wheat flour, but be sure to increase the amount of water (in small amounts) to adjust for the change.

Nutrition Information

Calories 174kcal (9%) Carbohydrates 26g (9%) Protein 6g (12%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 425mg (18%) Potassium 90mg (2%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 125IU (3%) Vitamin C 9.6mg (11%) Calcium 23mg (2%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 6 people

Amount Per Serving

Calories 174

% Daily Value*

Calories	174kcal	9%
Carbohydrates	26g	9%
Protein	6g	12%
Fat	4g	6%
Saturated Fat	1g	5%
Cholesterol	4mg	1%
Sodium	425mg	18%
Potassium	90mg	2%
Fiber	2g	8%
Sugar	1g	2%
Vitamin A	125IU	3%
Vitamin C	9.6mg	11%
Calcium	23mg	2%
Iron	1.8mg	10%

* Percent Daily Values are based on a 2,000 calorie diet.