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Strawberry Champagne
Strawberry Champagne cocktail is easy to make, refreshing and great for brunch or before dinner. Pureed strawberries and sparkling wine are the dream combo!
Prep Time
5 mins
Total Time
5 mins
Servings:
4
drinks (see notes)
Calories:
100 kcal
Course:
Drinks
Cuisine:
French
Ingredients
- 1 cup strawberries fresh or frozen, hulled
- ½ ounce lemon 1 tablespoon freshly squeezed juice
- 1 bottle champagne look for a champagne or similar sparkling wine such as Prosecco, cava, or cremant; be sure it is labeled “brut” which is the driest type, 750 ml, brut, or sparkling wine
- strawberry for garnish, fresh
Instructions
- Place the strawberries and lemon juice in a blender or food processor. Puree until smooth.
- Spoon 1 to 2 tablespoons of the puree into the bottom of a champagne flute and top with champagne. With a long spoon, very gently stir. Garnish with a fresh strawberry slice and sip away!
Cup of Yum
Notes
- This recipe will yield about 10 tablespoons of puree, which is enough for about 4 to 8 drinks, depending upon the amount of puree you like in your glass. One bottle of champagne is about 4 drinks with each drink being a 6-ounce serving. Feel free to use more or less puree or champagne, depending upon your desired ratio.
- Nutrition has been calculated with 6 ounces of sparkling wine and 1 1/2 tablespoons puree.
- TO STORE: Store the strawberry puree in an airtight storage container in the refrigerator for up to 5 days. Top with champagne just before serving.
Nutrition Information
Serving
1(of 4)
Calories
100kcal
(5%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Potassium
199mg
(4%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin C
14mg
(16%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 drinks (see notes)
Amount Per Serving
Calories 100
% Daily Value*
| Serving | 1(of 4) | |
| Calories | 100kcal | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Potassium | 199mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin C | 14mg | 16% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.