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5.0 from 45 votes

Strawberry Cheesecake Muffins

These Strawberry Cheesecake Muffins are made with fresh strawberries and a layer of creamy cheesecake filling. They’re finished with a perfectly sweet dusting of cinnamon sugar on top!

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 12 muffins
Calories: 245 kcal
Course: Snacks
Cuisine: American

Ingredients

Muffins:
  • 1/3 cup Butter, softened
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/2 cup milk
  • 1 cup diced fresh strawberries
Cheesecake Filling:
  • 4 oz. cream cheese, softened
  • 1/3 cup granulated sugar
  • 1/2 teaspoon vanilla extract
Topping:
  • 3 Tablespoons Butter, melted
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Line muffin pan with 12 paper liners.
  2. Combine flour, baking powder, salt, and cinnamon in a medium bowl and mix well. Set aside.
  3. In a large bowl, beat butter and sugar with an electric mixer until light and fluffy. Add egg and mix by hand. Add in dry ingredients and milk, mixing just until combined. Carefully mix in strawberries.
  4. Prepare cheesecake filling by beating cream cheese, sugar, and vanilla together until smooth.
  5. Place 1 heaping tablespoon of muffin batter into each prepared muffin cup. Next, layer 1 tablespoon of cheesecake filling on top. Complete with a final layer of muffin batter, about 1 heaping tablespoon. Add any remaining batter to any muffins that look like they need a bit more. :)
  6. Bake in preheated oven for 30 minutes or until toothpick inserted into center comes out clean. Allow to cool in pan slightly before transferring to a wire rack.
  7. Melt butter in a small, shallow bowl. Combine cinnamon and sugar in another small bowl. After muffins have cooled slightly, dip the tops of each into the melted butter, then into the cinnamon sugar topping. Enjoy!

Nutrition Information

Calories 245kcal (12%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 46mg (15%) Sodium 159mg (7%) Potassium 117mg (3%) Sugar 19g (38%) Vitamin A 410IU (8%) Vitamin C 7.1mg (8%) Calcium 51mg (5%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 245

% Daily Value*

Calories 245kcal 12%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 46mg 15%
Sodium 159mg 7%
Potassium 117mg 2%
Sugar 19g 38%
Vitamin A 410IU 8%
Vitamin C 7.1mg 8%
Calcium 51mg 5%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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