5.0 from 3 votes
Strawberry Cream Cheese Slab Pie Recipe
Treat yourself and your loved ones to a mouthwatering Strawberry Cream Cheese Slab Pie that is easy to make and oh-so-delicious!
Prep Time
40 mins
Cook Time
40 mins
Total Time
50 mins
Servings: 16
Calories: 375 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 14 oz refrigerated pie crust you'll need 2 pie crusts
- 12 oz white baking chocolate
- 3 tablespoon heavy whipping cream
- 8 oz cream cheese softened
- 1/4 cup powdered sugar
- 8 oz whipped topping
- 3/4 cup strawberry jam
- 1 1/2 cups fresh strawberries sliced
Instructions
- Preheat oven to 450 degrees.
- Prick the crust with a fork all over and place pan into over to bake for about 10 minutes, or until golden brown.
- Coarsely chop 4 ounces of the white chocolate bar and sprinkle over the warm crust.
- Let the chocolate sit for about 203 minutes and spread the melted chocolate evenly over the crust.
- Place pan into the refrigerator to set the chocolate, about 10 minutes.
- In a microwave safe bowl, combine the remaining white chocolate (8 ounces) with the heavy whipping cream. Microwave in 20 second increments until smooth and creamy.
- In a large mixing bowl, use an electric hand mixer to combine the cream cheese and powdered sugar.
- Add in the melted chocolate/whipping cream mixture and mix until combined.
- Fold in the whipped topping.
- Spread the strawberry jam evenly onto the white chocolate coated crust.
- Next, spread the white chocolate cream cheese mixture on top.
- Refrigerate for at least one hour. Place fresh strawberries on top just before serving. Slice and enjoy!
Cup of Yum
Nutrition Information
Serving
1square
Calories
375kcal
(19%)
Carbohydrates
43g
(14%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Cholesterol
22mg
(7%)
Sodium
181mg
(8%)
Potassium
154mg
(4%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
250IU
(5%)
Vitamin C
9mg
(10%)
Calcium
78mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 375
% Daily Value*
| Serving | 1square | |
| Calories | 375kcal | 19% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 22mg | 7% |
| Sodium | 181mg | 8% |
| Potassium | 154mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 9mg | 10% |
| Calcium | 78mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.