
0 from 18 votes
Strawberry Dessert Nachos
Homemade cinnamon chips and sweet strawberries make these scrumptious Dessert Nachos finger food you can't resist!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 261 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 pint strawberries hulled and chopped
- 1 tablespoon granulated sugar
- 4 large flour tortillas
- 4 tablespoons butter melted
- ¾ cup granulated sugar
- 2 teaspoons ground cinnamon
- ½ cup semi-sweet chocolate chips
- ½ teaspoon coconut oil (or vegetable oil)
- Whipped Cream for serving
Instructions
- Preheat oven to 350 degrees F. Coat 2 baking sheets with non-stick cooking spray.
- Place strawberries into a mixing bowl. Sprinkle 1 tablespoon sugar over the strawberries and stir to combine. Let them sit and macerate while you prepare the chips.
- In a medium bowl, stir together 3/4 cup sugar and ground cinnamon.
- Brush the top of each tortilla with melted butter and sprinkle liberally with cinnamon-sugar. Cut each tortilla into triangles. Arrange tortillas on prepared baking sheets.
- Bake for 8-10 minutes until golden and crispy. (You may need to cook them a little longer depending on your preferred crispiness level.)
- While the chips bake, place chocolate chips and coconut oil in a microwave-safe bowl. Heat for 30 seconds, stir, and repeat until smooth and melted.
Cup of Yum
Assemble
- Place a layer of cinnamon-sugar chips on a serving platter. Spread strawberries all over the top of the chips. Repeat chips and strawberry layers. Drizzle melted chocolate over everything and top with a large dollop (or three) of whipped cream.
Cup of Yum
Nutrition Information
Calories
261kcal
(13%)
Carbohydrates
39g
(13%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
16mg
(5%)
Sodium
155mg
(6%)
Potassium
181mg
(5%)
Fiber
3g
(12%)
Sugar
28g
(56%)
Vitamin A
189IU
(4%)
Vitamin C
35mg
(39%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 261
% Daily Value*
Calories | 261kcal | 13% |
Carbohydrates | 39g | 13% |
Protein | 2g | 4% |
Fat | 11g | 17% |
Saturated Fat | 7g | 35% |
Trans Fat | 1g | 50% |
Cholesterol | 16mg | 5% |
Sodium | 155mg | 6% |
Potassium | 181mg | 4% |
Fiber | 3g | 12% |
Sugar | 28g | 56% |
Vitamin A | 189IU | 4% |
Vitamin C | 35mg | 39% |
Calcium | 39mg | 4% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.