4 from 3 votes
Strawberry Frozen Yogurt
Easy strawberry frozen yogurt made with only 4 ingredients-strawberries, sugar, Greek yogurt, and lemon juice!
Servings:
1
quart
Course:
Dessert
Cuisine:
American, International, Vegetarian, gluten-free
Ingredients
- 1 pound strawberries rinsed, hulled, and sliced
- 2/3 cup granulated sugar
- 1 cup yogurt plain, Greek
- 1 teaspoon lemon juice fresh
Instructions
- Place the sliced strawberries in large bowl with the sugar. Stir until sugar begins to dissolve. Cover with plastic wrap and let stand at room temperature for 1 hour.
- Place the strawberries in a blender or food processor. Add the yogurt and fresh lemon juice. Pulse until strawberries are smooth.
- Chill mixture for at least 1 hour, then freeze in your ice cream maker according to the manufacturer’s instructions.
Cup of Yum