0 from 36 votes
Strawberry Icebox Cake
This Strawberry Icebox Cake is a dreamy, delicious take on the classic no-bake icebox cake made with chocolate wafer cookies. It takes the unbeatable combination of strawberries and chocolate in a whole new refreshing direction!
Prep Time
20 mins
Total Time
20 mins
Servings: 8 servings
Calories: 335 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/2 cups strawberries, chopped
- 12 ounces full fat cream cheese, room temperature
- 3/4 cup granulated sugar
- 2 tsp vanilla extract
- 1 cup heavy whipping cream
- 9 ounce box chocolate wafer cookies
- strawberries and mint leaves for garnish, optional
Instructions
- In a blender or a food processor, puree the strawberries, cream cheese, sugar, and vanilla until very smooth.
- In a stand mixer with the whisk attachment, or with electric beaters, whip the heavy cream until stiff peaks form.
- Gently fold the strawberry mixture into the whipped cream, until no streaks remain.
- Begin assembling the icebox cake by lining the bottom of your pan (I used an 8x8 glass baking dish) with the wafers, overlapping slightly if needed.
- Follow with a layer of the strawberry mixture. I used about 1/4 of my mixture for 4 separate layers.
- Continue layering until you have used all of your ingredients, ending with a layer of the strawberry mixture.
- Chill at least 6 hours, or up to overnight.
- Garnish with a few sliced strawberries and mint leaves, if desired. Serve cold.
Cup of Yum
Nutrition Information
Calories
335kcal
(17%)
Carbohydrates
24g
(8%)
Protein
3g
(6%)
Fat
26g
(40%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Cholesterol
88mg
(29%)
Sodium
154mg
(6%)
Potassium
126mg
(4%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
1012IU
(20%)
Vitamin C
16mg
(18%)
Calcium
66mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 335
% Daily Value*
| Calories | 335kcal | 17% |
| Carbohydrates | 24g | 8% |
| Protein | 3g | 6% |
| Fat | 26g | 40% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 88mg | 29% |
| Sodium | 154mg | 6% |
| Potassium | 126mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 1012IU | 20% |
| Vitamin C | 16mg | 18% |
| Calcium | 66mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.