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Strawberry Jello Pie

Strawberry Jello Pie is a sweet, fun dessert with buttery pie crust, white chocolate, and Jello filling all topped with fresh strawberries.

Prep Time
10 mins
Cook Time
10 mins
Total Time
2 hrs 30 mins
Servings: 10 Servings
Calories: 232 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pie crust
  • 1/2 cup white chocolate disks
  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 1 cup water
  • 3 ounces strawberry gelatin
  • 1 1/2 pounds strawberries

Instructions

    Cup of Yum
  1. Bake the pie crust in a tin for 10 minutes at 425 degrees or until golden brown.
  2. Melt the white chocolate in 30-second increments until smooth, then brush it onto the pie crust 3/4 of the way up the sides and let the chocolate harden.
  3. Add the sugar, cornstarch, and water to a saucepan on medium heat and whisk well bringing to a boil, then cook until thickened for another minute.
  4. Turn off the heat and whisk in the strawberry gelatin, then let it cool for 10 minutes.
  5. Add in the strawberries and arrange them in your pie cut side down.
  6. Refrigerate the pie for at least 2 hours.

Nutrition Information

Calories 232kcal (12%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 1mg (0%) Sodium 117mg (5%) Potassium 140mg (4%) Fiber 2g (8%) Sugar 30g (60%) Vitamin A 10IU (0%) Vitamin C 40mg (44%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Servings

Amount Per Serving

Calories 232

% Daily Value*

Calories 232kcal 12%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 1mg 0%
Sodium 117mg 5%
Potassium 140mg 3%
Fiber 2g 8%
Sugar 30g 60%
Vitamin A 10IU 0%
Vitamin C 40mg 44%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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