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5.0 from 18 votes

Strawberry Lava Cakes

Strawberry Lava Cake is a decadent dessert made with creamy strawberry curd, naturally pink, it has a delicious strawberry center.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 8 servings
Calories: 293 kcal
Course: Dessert , Appetizer
Cuisine: American

Ingredients

  • 2/3 cup white chocolate
  • 1/2 cup unsalted butter chopped
  • 2/3 cup all-purpose flour
  • 1/2 cup powdered sugar
  • 1/2 cup of strawberry curd
  • 1 teaspoon lemons zest
  • 1 tablespoon lemon juice
  • 3 Vanilla Beans seeds only* or 1 tsp vanilla extract
  • 4 large eggs room temperature
  • 4 large egg yolks room temperature
  • 4-5 drops pink gel food color optional

Instructions

    Cup of Yum
  1. Preheat oven to 425F.
  2. Butter six 6oz ramekins and place them on a baking sheet. Set aside.
  3. Add white chocolate and butter to a large microwave-safe bowl and microwave for 1 minute. Stir and continue microwaving in 15 seconds intervals until all melted and smooth. Make sure to stir well after each interval.
  4. Once the mixture has melted, whisk in flour, powdered sugar, strawberry curd, lemon juice, lemon zest, pink gel food color (if using), and vanilla bean seeds or vanilla extract.
  5. Whisk in the eggs and egg yolks until well combined and the mixture is smooth and shiny.
  6. Divide the batter evenly among prepared ramekins and bake for 14-15 minutes, or until the edges are set. Remove from oven and let stand for 5 minutes before serving.
  7. To remove the cakes from the ramekins, run a butter knife around the edges of the cake to loosen it and invert it onto a serving plate.
  8. Top with powdered sugar or more strawberry curd and serve.

Nutrition Information

Calories 293kcal (15%) Carbohydrates 23g (8%) Protein 6g (12%) Fat 20g (31%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 0.5g Cholesterol 212mg (71%) Sodium 137mg (6%) Potassium 116mg (3%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 628IU (13%) Vitamin C 6mg (7%) Calcium 64mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 293

% Daily Value*

Calories 293kcal 15%
Carbohydrates 23g 8%
Protein 6g 12%
Fat 20g 31%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 0.5g 25%
Cholesterol 212mg 71%
Sodium 137mg 6%
Potassium 116mg 2%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 628IU 13%
Vitamin C 6mg 7%
Calcium 64mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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