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Strawberry Margarita Bread
Strawberry Margarita Bread is a summertime favorite! This easy to make bread is perfect for breakfast, lunch, or any time of day. The combination of strawberries and lime will have you wanting more.
Prep Time
20 mins
Cook Time
1 hr
Total Time
1 hr 20 mins
Servings: 18
Calories: 273 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 6 C self - rising flour
- 1/2 C sugar
- 24 oz Bud Light Strawberita beer
- 1/2 C unsalted butter melted and divided
Lime Glaze ingredients
- 1 1/2 C powdered sugar
- 3 tbsp lime zest
- 1/4 C fresh lime juice
Instructions
- Preheat oven to 350 degrees and spray 2 9in loaf pans with baking spray.
- In a large bowl, whisk together the flour and sugar until combined.
- Pour in the straw-ber-ita into the dry ingredients and whisk until smooth.
- Divide the batter into the two loaf pans.
- Pour 1/4 C of the melted butter onto each of the loaf pans.
- Bake in the oven for 60 minutes or until a toothpick comes out clean.
- Place onto a wire rack to cool completely before removing from loaf pans and placing onto the wire rack.
Cup of Yum
Lime Glaze ingredients
- In a medium bowl, whisk together the powdered sugar, lime zest, and lime juice until combined and smooth.
- Pour into the squeeze bottle.
- Drizzle over the loaves and allow to harden before enjoying.
Cup of Yum
Nutrition Information
Calories
273kcal
(14%)
Carbohydrates
47g
(16%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
14mg
(5%)
Sodium
3mg
(0%)
Potassium
59mg
(2%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
161IU
(3%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 273
% Daily Value*
Calories | 273kcal | 14% |
Carbohydrates | 47g | 16% |
Protein | 5g | 10% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 0.5g | 3% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.2g | 10% |
Cholesterol | 14mg | 5% |
Sodium | 3mg | 0% |
Potassium | 59mg | 1% |
Fiber | 1g | 4% |
Sugar | 16g | 32% |
Vitamin A | 161IU | 3% |
Vitamin C | 1mg | 1% |
Calcium | 10mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.